The New York times cook book / (Record no. 12607)
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000 -LEADER | |
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fixed length control field | 00625cam a22001811 4500 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | Cir 641.59 C52 1961 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Claiborne, Craig. |
245 10 - TITLE STATEMENT | |
Title | The New York times cook book / |
Statement of responsibility, etc. | by Craig Claiborne. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | New York : |
Name of publisher, distributor, etc. | Harper & Row, Publishers, Inc., |
Date of publication, distribution, etc. | c1961. |
300 ## - PHYSICAL DESCRIPTION | |
Extent/Page number | 717 p. |
Other physical details | illus. |
Dimensions | 25 cm. |
520 ## - SUMMARY, ETC. | |
Summary, etc. | Presents nearly fifteen hundred recipes, including traditional American and dishes from twenty countries, from appetizers to desserts. |
526 ## - STUDY PROGRAM INFORMATION NOTE | |
PROGRAM TYPE | Technology and Applied Science (medicine, engineering, agriculture, home economics, radio, TV, and aviation) |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | International cooking. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cookbooks. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cookery. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cooking, American. |
942 ## - ADDED ENTRY ELEMENTS | |
Classification | |
Item type | Book |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Copy number | Price effective from | Item type |
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Circulation | High School Library | High School Library | 2022-11-21 | 3025 | 1 | Cir 641.59 C52 1961 | HS3025 | 2024-02-14 | 2024-02-14 | 1 | 2024-02-14 | Book |