000 | 00619nam a2200217Ia 4500 | ||
---|---|---|---|
008 | 190409s9999 xx 000 0 und d | ||
020 | _a978-971-9905-93-6 | ||
082 | _aCir 647.95 C815 2015 | ||
100 | _aCornell, Daryl Ace V. | ||
245 | 2 | _aA concise guide in food & beverage service procedures / Daryl Ace V. Cornell and Ephraimuel Jose L. Abellana | |
260 | _aManila | ||
260 | _bMindshapers Co., Inc. | ||
260 | _cc2015. | ||
300 | _a177 p. | ||
526 | _a600-699 | ||
650 | _aApplied Sciences. | ||
650 | _aBartending. | ||
650 | _aFood. | ||
700 | _aAbellana, Ephraimuel Jose L. | ||
942 | _cBK | ||
999 |
_c2457 _d2457 |