Technology and livelihood education exploratory course : food processing / Daisy A. Ilagan and Christine Abbie F. Zara
By: Ilagan, Daisy A.
Contributor(s): Zara, Christine Abbie F.
Series: Teachnology and livelihood education exploratory course.Publisher: Batangas ; United Eferza Academic Publication, Co. ; c2013Description: 116 p.Subject(s): Food processingDDC classification: Cir 641.5 Il1 2013Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
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High School Library | High School Library | Circulation | Cir 641.5 Il1 2013 (Browse shelf) | Available | HS972 |
Total holds: 0
Browsing High School Library Shelves , Shelving location: Circulation , Collection code: Circulation Close shelf browser
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Cir 641 Aq56 2022 Bread and Pastry | Cir 641 F4291 2022 Cookery | Cir 641.302 L1371 2022 Introduction to culinary arts | Cir 641.5 Il1 2013 Technology and livelihood education exploratory course : food processing / Daisy A. Ilagan and Christine Abbie F. Zara | Cir 641.5 On2 2010 1 ingredient, 4 ways : 50 ingredients, 4 recipes, 200 great dishes / | Cir 641.5123 T34 1990 c2 The American girls cookbook | Cir 641.555 H349 2009 Healthy dishes : easy dishes to cook at home / |
Title | Author | Pages |
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600-699