Baking & pastry arts / Ruth Estrada Javier-Reyes (Record no. 2446)

000 -LEADER
fixed length control field 00544nam a2200217Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190409s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-971-9905-81-3
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number Cir 641.815 R33 2015
100 ## - MAIN ENTRY--PERSONAL NAME
Preferred name for the person Reyes, Ruth Estrada Javier.
245 #0 - TITLE STATEMENT
Title Baking & pastry arts / Ruth Estrada Javier-Reyes
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Manila
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher Mindshapers Co., Inc.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc c2014.
300 ## - PHYSICAL DESCRIPTION
Extent 231 p.
526 ## - STUDY PROGRAM INFORMATION NOTE
PROGRAM TYPE Technology and Applied Science (medicine, engineering, agriculture, home economics, radio, TV, and aviation)
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Baking.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Desserts.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Pastry.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Quantity cooking.
942 ## - ADDED ENTRY ELEMENTS
Item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Date checked out Price effective from Item type
        Circulation High School Library High School Library   2019-04-09 1 Cir 641.815 R33 2015 HS1262 2023-09-07 2023-08-22 2019-04-09 Book